Is there a better bar promotion than “Bacon Happy Hour?”

Think all you want, but the answer is a firm and resounding no, “Bacon Happy Hour” is easily the best promotional event ever, unless you have a distaste for bacon and alcohol, and if you do, then you’re just a crazy person.

Bad Decisions, a Baltimore area bar, hosts a mouth-watering, once-a-month event known as “Beer & Bacon Happy Hour”, that is an artery clogging bacon fest of epic proportions.  There are bacon-themed drinks, a bacon heavy dinner menu, and replacing the old bar staple of a bowl of peanuts, bottomless bowls of piping hot bacon.

Here’s a few examples of the bacon-esque offerings from Bad Decisions…

  • Bacon and Habanero Pepper Mojito, a minty rum mojito mixed with spicy habanero peppers and topped with bacon crumbles.
  • Apple-Bacon Martini, which is garnished with a strip of bacon rather than green olives.
  • a frothy cream soda and whiskey float topped with a scoop of bacon ice cream and, naturally, a strip of bacon.
  • grilled bacon kabobs, bacon shrimp, bacon cinnamon rolls and pretzels dipped in chocolate and rolled in bacon candy.

Not surprising that the bar is usually packed for the once-a-month event.  Only a delicate genius could come up with a tasty promotion as this.

Bacon—is there anything it can’t do?

[AOL News]


Jeff Greenwell is the writer/editor of Last Angry Fan. Jeff has been known to rock a Speedo while belting out Robert Goulet tunes from his front porch, and in his spare time he enjoys capturing and training feral goats to be his minions. Also known to dig a nice brick of cheese from time to time.
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    14 December 2010 at 2:58 pm
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